Italian Touring Club 2019: Top di domani

Our chef Staphan Zippl was proclaimed "Bes of tomorrow" by the Italian Touring Club.
The Italian Touring Club liked us a lot this year and awarded our young chef yet with another prize: He was honoured with the title "Tomorrow's best". Which makes it three awards for the Holzner in 2019.
This website uses cookies. The use of cookies is regulated in European Directive 2009/136/EC (E-Privacy). We also use the Facebook pixel and Remarketing technologies from Google. By clicking on "OK" you agree. To protect your privacy, you can customize your preference management regarding online advertising in the current browser here. To stop third-party tracking technologies used on this website from using your information for personalized online advertising, click "Opt-Out".